Description
Delicious cupcakes decorated to resemble Christmas trees.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter
- 2 eggs
- 1/2 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- Green frosting
- Decorative sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream the butter and sugar together.
- Add eggs, milk, and vanilla extract; mix well.
- In another bowl, combine flour and baking powder.
- Gradually add dry ingredients to the wet mixture.
- Fill cupcake liners with batter.
- Bake for 20 minutes or until a toothpick comes out clean.
- Let cool before frosting.
- Decorate with green frosting and sprinkles to resemble trees.
Notes
- Use a star tip for frosting for a more tree-like effect.
- Customize sprinkles for a festive look.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: christmas tree cupcakes