Description
A festive meat and cheese board perfect for Christmas gatherings.
Ingredients
Scale
- 1 lb assorted cheeses
- 1 lb cured meats
- 1 cup mixed nuts
- 1 cup dried fruits
- 1 baguette, sliced
- 1 jar olive tapenade
- Fresh herbs for garnish
Instructions
- Arrange cheeses on a large platter.
- Layer cured meats around the cheeses.
- Fill in gaps with mixed nuts and dried fruits.
- Add sliced baguette and olive tapenade.
- Garnish with fresh herbs.
Notes
- Use a variety of textures and flavors for interest.
- Choose seasonal fruits for a festive touch.
- Pair with wine for a complete experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: christmas meat and cheese board