Description
Festive jello shots for your holiday gathering.
Ingredients
Scale
- 1 cup boiling water
- 1 cup vodka
- 3 oz package of red jello
- 3 oz package of green jello
- Whipped cream for topping
Instructions
- Dissolve red jello in 1/2 cup boiling water.
- Add 1/2 cup vodka to the red jello mixture.
- Pour red jello into shot cups and refrigerate until set.
- Dissolve green jello in 1/2 cup boiling water.
- Add 1/2 cup vodka to the green jello mixture.
- Once red jello is set, layer green jello on top and refrigerate until set.
- Top with whipped cream before serving.
Notes
- Use clear shot cups for better presentation.
- Chill shots for at least 2 hours.
- Garnish with festive sprinkles if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 100
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: christmas jello shots