Description
Ideas for a Christmas Eve dinner that brings family together.
Ingredients
Scale
- 1 whole chicken
- 2 cups of mixed vegetables
- 1 tablespoon of olive oil
- 2 teaspoons of salt
- 1 teaspoon of pepper
- 1 lemon
- 2 sprigs of rosemary
Instructions
- Preheat your oven to 375°F.
- Rub the chicken with olive oil, salt, and pepper.
- Stuff the cavity with lemon and rosemary.
- Place the chicken in a roasting pan with mixed vegetables.
- Roast for 1.5 hours or until the internal temperature reaches 165°F.
- Let it rest for 10 minutes before serving.
Notes
- You can substitute chicken with turkey.
- Pair the meal with your favorite wine.
- Consider adding a dessert like pie or cake.
- Prep Time: 20 minutes
- Cook Time: 90 minutes
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 100mg
Keywords: christmas eve dinner ideas