Description
A festive meal to celebrate Christmas with family and friends.
Ingredients
Scale
- 1 whole turkey (12–14 pounds)
- 2 cups stuffing
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green beans
- 1 cup gravy
- 1 pumpkin pie
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by seasoning it and stuffing it with stuffing.
- Place the turkey in a roasting pan and cover it with foil.
- Roast the turkey for about 3 hours, basting occasionally.
- Cook the mashed potatoes and green beans separately.
- Prepare the cranberry sauce and gravy.
- Once the turkey is cooked, let it rest for 20 minutes before carving.
- Serve the meal with all sides and enjoy.
Notes
- Ensure the turkey reaches an internal temperature of 165°F (75°C).
- Use fresh ingredients for the best flavor.
- Feel free to customize the sides to your preference.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 15g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 12g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 8g
- Protein: 50g
- Cholesterol: 150mg
Keywords: christmas dinner