Description
A festive and colorful charcuterie board perfect for Christmas gatherings.
Ingredients
Scale
- 1 lb assorted cheeses (cheddar, brie, gouda)
- 1 lb cured meats (salami, prosciutto, chorizo)
- 1 cup mixed olives
- 1 cup dried fruits (apricots, figs)
- 1 cup fresh fruits (grapes, strawberries)
- 1 cup nuts (almonds, walnuts)
- 1 box crackers
- 1 jar honey
- Fresh herbs (rosemary, thyme) for garnish
Instructions
- Arrange cheeses on a large wooden board.
- Place cured meats around the cheeses.
- Add olives, dried fruits, and fresh fruits in clusters.
- Scatter nuts in empty spaces.
- Fill gaps with crackers.
- Place a small bowl of honey on the board.
- Garnish with fresh herbs.
Notes
- Choose seasonal fruits for a festive look.
- Mix textures with soft and hard cheeses.
- Include a variety of flavors in meats.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: christmas charcuterie boards