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christmas candy charcuterie board

Christmas Candy Charcuterie Board: 7 Sweet Tips to Delight


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A festive and colorful charcuterie board filled with various Christmas candies.


Ingredients

  • Chocolate-covered pretzels – 1 cup
  • Gummy bears – 1 cup
  • Holiday-themed M&Ms – 1 cup
  • Candy canes – 10 pieces
  • Chocolate truffles – 1 cup
  • Marshmallows – 1 cup
  • Nut mix – 1 cup
  • Fruit slices – 1 cup

Instructions

  1. Gather all ingredients.
  2. Select a large platter or board.
  3. Arrange the chocolate-covered pretzels in one corner.
  4. Add gummy bears next to the pretzels.
  5. Place holiday-themed M&Ms in a small bowl and set on the board.
  6. Position candy canes in a decorative way.
  7. Add chocolate truffles in a cluster.
  8. Fill gaps with marshmallows and nut mix.
  9. Finish with fruit slices for color.
  10. Serve immediately and enjoy.

Notes

  • Use a variety of candies for visual appeal.
  • Consider adding some homemade treats.
  • Keep the board refrigerated if not served immediately.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of board
  • Calories: 300
  • Sugar: 40g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Christmas candy charcuterie board