Description
A collection of festive dishes for a Christmas buffet.
Ingredients
- Roast turkey – 1 whole
- Honey glazed ham – 1 whole
- Stuffing – 2 cups
- Mashed potatoes – 4 cups
- Green bean casserole – 2 cups
- Cranberry sauce – 1 cup
- Pumpkin pie – 1 whole
- Christmas cookies – 2 dozen
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the roast turkey and honey glazed ham according to recipe.
- Make stuffing and fill the turkey.
- Boil potatoes, then mash with butter and cream.
- Prepare green bean casserole and bake.
- Serve cranberry sauce on the side.
- Bake pumpkin pie and let cool.
- Prepare and decorate Christmas cookies.
- Set up buffet table with all dishes.
Notes
- Plan your menu ahead of time.
- Consider dietary restrictions of guests.
- Make some dishes a day before.
- Prep Time: 120 minutes
- Cook Time: 180 minutes
- Category: Main Course
- Method: Roasting, Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 30g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 100mg
Keywords: christmas buffet ideas