Description
Chocolate peppermint cookie cups are a delightful treat combining chocolate and peppermint flavors in a cookie cup form.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1/2 teaspoon peppermint extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter, granulated sugar, and brown sugar until smooth.
- Add eggs and vanilla extract, mixing well.
- In another bowl, combine flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Stir in chocolate chips and peppermint extract.
- Drop tablespoons of dough into a greased muffin tin.
- Bake for 10-12 minutes until set.
- Allow to cool before removing from the tin.
Notes
- Store in an airtight container.
- These cookies can be frozen for later use.
- Adjust peppermint extract to taste.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie cup
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: chocolate peppermint cookie cups, cookie cups, chocolate cookies, peppermint cookies