Description
Chocolate peanut butter balls are a simple and delicious treat made with creamy peanut butter and rich chocolate.
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 2 cups rolled oats
- 1 cup chocolate chips
- 1/2 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine peanut butter and honey.
- Add rolled oats and vanilla extract. Mix until combined.
- Roll the mixture into small balls.
- In a microwave-safe bowl, melt chocolate chips.
- Dip each ball into the melted chocolate.
- Place the chocolate-covered balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to set.
Notes
- Store in an airtight container in the refrigerator.
- You can add nuts or seeds for extra texture.
- Use dark chocolate for a richer flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 balls
- Calories: 200
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Keywords: chocolate peanut butter balls