Description
Delicious chocolate gravy served over fluffy biscuits.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/4 cup all-purpose flour
- 2 cups milk
- 1/2 teaspoon vanilla extract
- Biscuits (homemade or store-bought)
Instructions
- In a saucepan, mix cocoa powder, sugar, and flour.
- Slowly add milk while stirring to avoid lumps.
- Cook over medium heat until thickened, stirring constantly.
- Remove from heat and stir in vanilla extract.
- Serve warm over biscuits.
Notes
- Adjust sweetness to taste.
- Use homemade biscuits for better flavor.
- Store leftovers in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 35g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: chocolate gravy, biscuits, dessert, easy recipe