Description
A rich and easy chocolate dump cake that requires minimal effort.
Ingredients
Scale
- 1 box chocolate cake mix
- 1 box chocolate pudding mix
- 4 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup chocolate chips
- 1 cup nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cake mix, pudding mix, eggs, water, and oil.
- Mix until well combined.
- Fold in chocolate chips and nuts, if using.
- Pour the batter into a greased 9×13 inch baking dish.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Serve with whipped cream or ice cream.
- Store leftovers in an airtight container.
- Can be made ahead of time and reheated.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Keywords: chocolate dump cake, easy dessert, chocolate cake