Description
Delicious chocolate covered cheesecake strawberries that combine rich cheesecake filling with fresh strawberries dipped in chocolate.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 12 large strawberries
- 1 cup chocolate chips
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
- Wash and dry strawberries thoroughly.
- Fill each strawberry with cheesecake mixture using a piping bag.
- Melt chocolate chips in a microwave or double boiler.
- Dip filled strawberries into melted chocolate.
- Place on parchment paper to cool and set.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use high-quality chocolate for better flavor.
- Let the chocolate cool slightly before dipping.
- Store in the refrigerator for up to two days.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: chocolate covered cheesecake strawberries