Description
A simple and delicious chocolate cherry dump cake that combines chocolate cake mix and cherry pie filling.
Ingredients
Scale
- 1 box chocolate cake mix
- 1 can cherry pie filling (21 oz)
- 1/2 cup unsalted butter (melted)
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Pour the cherry pie filling into a greased 9×13 inch baking dish.
- Sprinkle the dry chocolate cake mix evenly over the cherry filling.
- Drizzle the melted butter over the cake mix.
- Sprinkle chocolate chips on top.
- Bake for 30-35 minutes until the cake is set.
- Allow to cool slightly before serving.
Notes
- Serve warm with whipped cream or ice cream.
- You can substitute the cherry pie filling with other fruit fillings.
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: chocolate cherry dump cake, dessert, easy cake