Description
A delicious and hearty chicken bacon ranch casserole perfect for a family dinner.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1 packet ranch seasoning
- 2 cups cooked pasta
- 1 cup shredded cheddar cheese
- 1 cup cream of chicken soup
- 1/2 cup milk
- 1/2 cup green onions, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine chicken, bacon, ranch seasoning, pasta, cheese, soup, milk, and green onions.
- Mix well until all ingredients are combined.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes or until heated through and cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like broccoli or bell peppers.
- You can use leftover chicken for quicker prep.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: chicken bacon ranch casserole recipe