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cheesy bread

Cheesy Bread: 7 Irresistible Ways to Delight Your Tastebuds


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Cheesy bread is a delicious, savory treat made with melted cheese and bread.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded mozzarella cheese
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix flour, baking powder, sugar, and salt.
  3. Add melted butter and milk to the dry ingredients.
  4. Stir in shredded mozzarella cheese.
  5. Knead the dough on a floured surface for a few minutes.
  6. Shape the dough into a loaf and place it on a baking sheet.
  7. Bake for 25-30 minutes or until golden brown.
  8. Let cool slightly before slicing.

Notes

  • For extra flavor, add herbs like oregano or garlic powder.
  • Serve warm with marinara sauce for dipping.
  • Store leftovers in an airtight container.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice
  • Calories: 200
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 25mg

Keywords: cheesy bread, bread recipes, mozzarella bread