Description
A delicious casserole with layers of cheesy bacon, cheeseburgers, and tater tots.
Ingredients
Scale
- 1 pound ground beef
- 1 cup cooked bacon, chopped
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 bag frozen tater tots
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef until browned. Drain excess fat.
- Mix cooked beef, bacon, garlic powder, salt, and pepper in a bowl.
- Add cream of mushroom soup and milk to the beef mixture. Stir to combine.
- Spread the beef mixture in a baking dish.
- Layer tater tots evenly over the beef mixture.
- Sprinkle cheddar and mozzarella cheese on top.
- Bake for 30-35 minutes, until cheese is melted and bubbly.
Notes
- Use your favorite type of cheese.
- For extra flavor, add diced onions or bell peppers.
- This dish can be made ahead and baked later.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: cheesy bacon cheeseburger tater tot casserole, casserole, cheesy bacon, tater tots