Description
Cheese ball bites are small, flavorful snacks made with cheese and herbs, perfect for parties.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1/4 cup chopped pecans
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- In a mixing bowl, combine cream cheese and cheddar cheese.
- Add green onions, pecans, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into small balls.
- Chill in the refrigerator for at least 30 minutes.
- Serve with crackers or veggies.
Notes
- Store leftovers in an airtight container.
- Feel free to substitute different herbs or nuts.
- Great for game day or gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: cheese ball bites, appetizers, party snacks