Description
Simple and affordable appetizers for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 cup diced vegetables (bell peppers, cucumbers, carrots)
- 1 package of crackers
- 1 jar of salsa
- 1 cup cooked and chopped turkey
Instructions
- In a bowl, mix cream cheese and cheddar cheese until smooth.
- Add diced vegetables and mix well.
- Spread the mixture on crackers.
- Top with a spoonful of salsa.
- Add chopped turkey on top if desired.
- Serve immediately or refrigerate until serving.
Notes
- Use seasonal vegetables for freshness.
- Substitute cream cheese with Greek yogurt for a lighter option.
- Prepare a day in advance for flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: cheap thanksgiving appetizers