Description
A delightful charcuterie board featuring a variety of meats, cheeses, and accompaniments.
Ingredients
Scale
- 1 cup sliced salami
- 1 cup sliced prosciutto
- 1 cup sliced cheddar cheese
- 1 cup sliced brie cheese
- 1 cup mixed olives
- 1 cup assorted nuts
- 1 cup sliced baguette
- 1/2 cup honey
- 1/2 cup fig jam
Instructions
- Arrange the sliced meats on a large board.
- Add the cheeses next to the meats.
- Fill in the spaces with olives and nuts.
- Place the sliced baguette on the board.
- Serve honey and fig jam in small bowls on the board.
- Enjoy your charcuterie board with friends and family.
Notes
- Feel free to add seasonal fruits for variety.
- Use a mix of textures for visual appeal.
- Pair with a selection of wines for a complete experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 35mg
Keywords: charcuterie, appetizer, meat and cheese board