Description
A simple and elegant charcuterie board for Thanksgiving.
Ingredients
Scale
- 1 cup assorted cheeses
- 1 cup cured meats
- 1 cup mixed nuts
- 1 cup fresh fruits
- 1 cup olives
- 1 cup crackers
- 1/2 cup honey
- 1/2 cup dried fruits
Instructions
- Gather all ingredients.
- Arrange cheeses on a large board.
- Layer cured meats next to the cheeses.
- Add nuts and olives in small bowls.
- Fill in spaces with fresh fruits and dried fruits.
- Place crackers around the board.
- Drizzle honey over cheese if desired.
Notes
- Use seasonal fruits for a festive touch.
- Choose a variety of cheeses for different flavors.
- Consider dietary restrictions when selecting meats.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: charcuterie board thanksgiving easy