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charcuterie board christmas

Charcuterie Board Christmas: 7 Steps to Festive Perfection


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: Serves 6-8
  • Diet: Vegetarian

Description

A festive charcuterie board perfect for Christmas gatherings.


Ingredients

  • Assorted cheeses (200g)
  • Salami (150g)
  • Prosciutto (150g)
  • Olives (100g)
  • Cherry tomatoes (100g)
  • Mixed nuts (100g)
  • Crackers (150g)
  • Dried fruits (100g)
  • Honey (50g)
  • Fresh herbs for garnish

Instructions

  1. Select a large wooden or marble board.
  2. Arrange cheeses in different sections.
  3. Fold and place salami and prosciutto around the cheeses.
  4. Add olives and cherry tomatoes in small bowls.
  5. Scatter mixed nuts and dried fruits around the board.
  6. Place crackers in a separate area.
  7. Drizzle honey over cheese or in a small bowl.
  8. Garnish with fresh herbs.
  9. Serve with toothpicks for easy eating.

Notes

  • Use seasonal fruits like pomegranates for added color.
  • Include a variety of textures and flavors.
  • Consider dietary restrictions when selecting ingredients.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Assembly
  • Cuisine: International

Nutrition

  • Serving Size: 1/8 of the board
  • Calories: 300
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: charcuterie board, Christmas, holiday appetizer, cheese board, festive platter