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cauliflower grilled cheese

Cauliflower Grilled Cheese: 7 Steps to Cheesy Delight


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delicious and healthy take on grilled cheese using cauliflower.


Ingredients

Scale
  • 1 medium head of cauliflower
  • 2 cups shredded cheese (cheddar or mozzarella)
  • 4 slices of bread
  • 2 tablespoons butter
  • Salt to taste

Instructions

  1. Preheat your grill or skillet over medium heat.
  2. Steam the cauliflower until tender, about 10 minutes.
  3. Let it cool slightly and then chop finely.
  4. In a bowl, mix the chopped cauliflower with shredded cheese and salt.
  5. Spread butter on one side of each slice of bread.
  6. Place a slice of bread butter-side down on the grill.
  7. Top with the cauliflower cheese mixture and another slice of bread, butter-side up.
  8. Grill until golden brown, about 3-4 minutes per side.

Notes

  • Experiment with different cheese types.
  • Use gluten-free bread if needed.
  • Pair with tomato soup for a classic combo.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: cauliflower grilled cheese, healthy grilled cheese, vegetarian sandwich