Description
A delicious and easy caprese chicken casserole with fresh ingredients.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cherry tomatoes, halved
- 1 cup fresh mozzarella, cubed
- 1/2 cup fresh basil, chopped
- 1/4 cup balsamic glaze
- 1 teaspoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, cherry tomatoes, mozzarella, basil, olive oil, salt, and pepper.
- Transfer the mixture to a greased casserole dish.
- Drizzle balsamic glaze on top.
- Bake for 25-30 minutes or until heated through.
- Serve warm and enjoy.
Notes
- Feel free to add more vegetables if desired.
- Can be prepared ahead of time and stored in the refrigerator.
- Great for meal prep or leftovers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg
Keywords: caprese chicken casserole