Description
A delicious and easy recipe for candy bar pretzel bites.
Ingredients
Scale
- 1 bag of pretzel bites
- 1 cup of chocolate chips
- 1 cup of caramel bits
- 1 cup of assorted mini candy bars, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Spread pretzel bites on a baking sheet.
- Melt chocolate chips in a microwave-safe bowl.
- Drizzle melted chocolate over the pretzel bites.
- Melt caramel bits in another bowl.
- Drizzle melted caramel over the chocolate-covered pretzels.
- Sprinkle chopped candy bars on top.
- Bake for 10 minutes.
- Let cool before serving.
Notes
- Store in an airtight container.
- You can use any candy bars you prefer.
- Adjust the baking time as needed.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: candy bar pretzel bites recipe