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buffalo chicken taquitos

Buffalo Chicken Taquitos: 7 Irresistible Flavor Bombs


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Buffalo chicken taquitos are crispy rolled tortillas filled with spicy buffalo chicken, perfect for a snack or appetizer.


Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1 cup shredded cheese
  • 8 small flour tortillas
  • Oil for frying

Instructions

  1. In a bowl, mix shredded chicken and buffalo sauce.
  2. Place a small amount of the mixture in the center of each tortilla.
  3. Sprinkle cheese on top of the chicken mixture.
  4. Roll the tortillas tightly and secure with toothpicks if needed.
  5. Heat oil in a pan over medium heat.
  6. Fry the taquitos until golden brown on all sides.
  7. Drain on paper towels and serve hot.

Notes

  • Adjust the amount of buffalo sauce to your spice preference.
  • Serve with ranch or blue cheese dressing.
  • You can bake instead of frying for a healthier option.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 taquitos
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 50mg

Keywords: buffalo chicken taquitos, taquitos, buffalo chicken, appetizer, snack