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buffalo chicken dip

Buffalo Chicken Dip: 5 Irresistible Tips to Wow Friends


  • Author: Julia marin
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

Creamy and spicy buffalo chicken dip perfect for parties.


Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 cup cream cheese
  • 1/2 cup ranch dressing
  • 1/2 cup buffalo wing sauce
  • 1 cup shredded cheddar cheese
  • 1/2 cup blue cheese crumbles (optional)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded chicken, cream cheese, ranch dressing, and buffalo wing sauce.
  3. Stir in cheddar cheese and blue cheese crumbles.
  4. Transfer the mixture to a baking dish.
  5. Bake for 20-25 minutes until bubbly.
  6. Serve warm with chips or vegetables.

Notes

  • Adjust the buffalo sauce to taste for heat.
  • Can be made ahead of time and reheated.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 300
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: buffalo chicken dip, appetizer, party food