Description
A festive brownie shaped like a Christmas tree.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Green icing for decoration
- Sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a baking pan.
- Melt the butter in a saucepan.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Mix in flour, cocoa, salt, and baking powder.
- Spread the batter in the prepared pan.
- Bake for 25-30 minutes.
- Let cool before cutting into tree shapes.
- Decorate with green icing and sprinkles.
Notes
- Store leftovers in an airtight container.
- Use a cookie cutter for precise tree shapes.
- Feel free to add nuts for texture.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: brownie christmas tree