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breakfast roll ups recipe

Breakfast Roll Ups Recipe: 5 Easy Tips for Delicious Mornings


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

A simple and tasty breakfast recipe made with tortillas and your choice of fillings.


Ingredients

Scale
  • 4 large tortillas
  • 4 eggs
  • 1 cup shredded cheese
  • 1/2 cup diced bell peppers
  • 1/2 cup cooked bacon or sausage, crumbled
  • Salt and pepper to taste

Instructions

  1. In a bowl, whisk the eggs with salt and pepper.
  2. Heat a skillet over medium heat and scramble the eggs until fully cooked.
  3. Add the bell peppers and cooked bacon or sausage to the eggs, mixing well.
  4. Place a tortilla on a flat surface and add a portion of the egg mixture and cheese.
  5. Roll the tortilla tightly and place it seam-side down on a plate.
  6. Repeat with remaining tortillas and ingredients.
  7. Serve warm.

Notes

  • You can customize the filling with your favorite ingredients.
  • This recipe can be made ahead and stored in the fridge.
  • Reheat in the microwave or skillet before serving.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 250
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 200mg

Keywords: breakfast roll ups recipe