Description
A simple and tasty breakfast roll-up recipe.
Ingredients
Scale
- 4 large tortillas
- 4 scrambled eggs
- 1 cup shredded cheese
- 1/2 cup diced bell peppers
- 1/2 cup diced onions
- 1/2 cup cooked and crumbled bacon or sausage
Instructions
- Warm tortillas in a pan.
- In a bowl, mix scrambled eggs, cheese, bell peppers, onions, and meat.
- Spoon mixture onto each tortilla.
- Roll the tortillas tightly.
- Slice in half and serve.
Notes
- Customize with your favorite vegetables.
- Use whole grain tortillas for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Rolling
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 150mg
Keywords: breakfast roll ups recipe