Description
A creamy pasta dish featuring boursin cheese and fresh broccoli.
Ingredients
Scale
- 8 oz pasta
- 1 cup boursin cheese
- 2 cups broccoli florets
- 2 tbsp olive oil
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add garlic and sauté until fragrant.
- Add broccoli and cook until tender.
- Drain pasta and add to the pan.
- Stir in boursin cheese until melted and creamy.
- Season with salt and pepper.
- Serve hot.
Notes
- For a lighter version, use whole grain pasta.
- Add cooked chicken for extra protein.
- Adjust the amount of boursin cheese to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Keywords: boursin cheese pasta, broccoli pasta, creamy pasta dish