Description
Delicious and easy bone-in skinless chicken thighs cooked in an air fryer.
Ingredients
																
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			- 4 bone-in skinless chicken thighs
 - 2 tablespoons olive oil
 - 1 teaspoon garlic powder
 - 1 teaspoon onion powder
 - 1 teaspoon paprika
 - Salt to taste
 - Pepper to taste
 
Instructions
- Preheat the air fryer to 400°F (200°C).
 - In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
 - Coat the chicken thighs with the spice mixture.
 - Place the chicken thighs in the air fryer basket.
 - Cook for 25-30 minutes, flipping halfway through.
 - Check the internal temperature; it should reach 165°F (75°C).
 
Notes
- You can marinate the chicken for extra flavor.
 - Adjust cooking time based on the thickness of the thighs.
 - Serve with your choice of side dishes.
 
- Prep Time: 10 minutes
 - Cook Time: 30 minutes
 - Category: Main Dish
 - Method: Air Frying
 - Cuisine: American
 
Nutrition
- Serving Size: 1 chicken thigh
 - Calories: 250
 - Sugar: 0g
 - Sodium: 200mg
 - Fat: 15g
 - Saturated Fat: 3g
 - Unsaturated Fat: 10g
 - Trans Fat: 0g
 - Carbohydrates: 0g
 - Fiber: 0g
 - Protein: 25g
 - Cholesterol: 80mg
 
Keywords: bone in skinless chicken thigh recipes air fryer