Description
These blueberry cheesecake bliss balls are a quick and healthy snack. They combine the flavors of blueberry and cheesecake in a bite-sized treat.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup cashews
- 1/4 cup maple syrup
- 1/2 cup dried blueberries
- 1/4 cup coconut oil
- 1 tsp vanilla extract
- 1/2 tsp lemon juice
- 1/4 tsp salt
Instructions
- In a food processor, combine almond flour and cashews.
- Add maple syrup, coconut oil, vanilla extract, lemon juice, and salt. Blend until smooth.
- Stir in dried blueberries.
- Roll the mixture into small balls.
- Chill in the refrigerator for at least 30 minutes.
- Serve cold and enjoy.
Notes
- Store in an airtight container in the fridge.
- Can substitute cashews with walnuts.
- Adjust sweetness to taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 90
- Sugar: 5g
- Sodium: 1mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: blueberry cheesecake bliss balls