Description
A collection of the best Thanksgiving salad recipes.
Ingredients
- Mixed greens – 4 cups
- Cherry tomatoes – 1 cup
- Cucumbers – 1 cup, sliced
- Red onion – 1/2 cup, thinly sliced
- Feta cheese – 1/2 cup, crumbled
- Walnuts – 1/2 cup, chopped
- Olive oil – 1/4 cup
- Balsamic vinegar – 2 tablespoons
- Salt – to taste
- Pepper – to taste
Instructions
- Wash and dry mixed greens.
- Combine greens, tomatoes, cucumbers, onion, feta, and walnuts in a large bowl.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle dressing over salad and toss gently to combine.
- Serve immediately.
Notes
- Feel free to add other ingredients like apples or cranberries.
- Use your favorite nuts or seeds as a substitute for walnuts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 3g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: best thanksgiving salad recipes