Description
Delicious and easy-to-make BBQ side dishes that complement your grilling.
Ingredients
Scale
- 1 cup corn kernels
- 2 cups coleslaw mix
- 1/2 cup barbecue sauce
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine corn kernels, coleslaw mix, and diced red onion.
- Add barbecue sauce and olive oil, mixing well.
- Season with salt and pepper to taste.
- Garnish with chopped cilantro.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Serve chilled or at room temperature.
- Can be made a day in advance.
- Adjust the amount of barbecue sauce to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: bbq side dishes