Description
A creamy and cheesy pasta dish with BBQ chicken.
Ingredients
Scale
- 2 cups cooked macaroni
- 1 cup shredded cooked chicken
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1/2 cup milk
- 1/4 cup cream cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine cooked macaroni, chicken, and BBQ sauce.
- Add cheddar cheese, milk, cream cheese, garlic powder, onion powder, salt, and pepper.
- Mix well until combined.
- Transfer mixture to a greased baking dish.
- Top with remaining cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- Use leftover chicken for quicker prep.
- Adjust BBQ sauce based on your taste preference.
- Add breadcrumbs on top for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: bbq chicken mac and cheese, creamy pasta, comfort food