Oh my goodness, let me tell you about these bbq bacon wrapped cheddar hot dog delights! They’re the ultimate crowd-pleaser for any BBQ or picnic, and I can’t get enough of them. Picture this: it’s a sunny day, the grill is fired up, and the smell of sizzling bacon fills the air. You bite into one of these bad boys, and the combination of crispy bacon, gooey cheddar, and smoky BBQ sauce just takes you to flavor town!
Every time I make these hot dogs, I’m instantly transported back to last summer’s family reunion. Everyone was gathered around the grill, and I thought, “Why not take hot dogs to the next level?” So, I wrapped them in bacon, stuffed them with cheese, and brushed on some BBQ sauce. The smiles on everyone’s faces as they took their first bites were priceless! Trust me, once you’ve tried these, you’ll never look at a regular hot dog the same way again. They’re messy, they’re fun, and oh boy, they’re delicious!
Ingredients
- 4 hot dogs
- 8 slices of bacon
- 1 cup shredded cheddar cheese
- BBQ sauce to taste
How to Prepare BBQ Bacon Wrapped Cheddar Hot Dog Delights
Step 1: Preheat the Grill
First things first, you’ll want to preheat your grill to medium heat. This is super important! Preheating ensures that your hot dogs cook evenly and that the bacon gets that crispy, golden goodness we all crave. Take a moment to let it get nice and hot while you prepare the rest.
Step 2: Wrap the Hot Dogs
Now, grab your hot dogs and bacon! For each hot dog, you’ll want to wrap it with two slices of bacon. Start at one end and spiral the bacon around, overlapping slightly as you go. Make sure to cover the whole dog, as this will help those flavors meld together beautifully. It’s okay if the bacon doesn’t perfectly overlap; just give it your best shot!
Step 3: Stuff with Cheese
Here comes the fun part! Using a sharp knife, make a lengthwise slit in each bacon-wrapped hot dog. Be careful not to cut all the way through. Once you’ve made the slit, gently stuff it with shredded cheddar cheese. Don’t be shy—pack it in there! The cheese is what makes these hot dogs truly irresistible.
Step 4: Secure the Bacon
If you’re worried about the bacon slipping, you can use toothpicks to secure it in place. Just poke them through the bacon and into the hot dog at a few spots to keep everything snug. This is especially helpful if you’re working with thick-cut bacon, which can sometimes want to unroll itself!
Step 5: Grill the Hot Dogs
Time to hit that grill! Place your bacon-wrapped hot dogs on the preheated grill and cook them for about 10-12 minutes. Make sure to turn them occasionally to get that bacon nice and crispy all around. You’ll want to keep an eye on them—nobody likes a burnt hot dog!
Step 6: Add BBQ Sauce
When your hot dogs are looking perfectly grilled and the bacon is crispy, it’s time to brush on the BBQ sauce. Do this during the last few minutes of grilling. This gives the sauce just enough time to caramelize a bit without burning, adding a sticky, sweet glaze that takes these delights over the top!
Step 7: Serve and Enjoy
Once they’re done, carefully remove the hot dogs from the grill and let them cool for just a minute. This little resting period allows the cheese to settle and makes them safer to eat. Serve them up with extra BBQ sauce on the side for dipping, and get ready to enjoy these mouthwatering bites!
Why You’ll Love This Recipe
- Quick and easy to prepare—perfect for those spontaneous BBQ gatherings!
- Each bite is a delightful explosion of flavors: crispy bacon, gooey cheddar, and tangy BBQ sauce.
- Ideal for feeding a crowd; everyone loves a good hot dog, especially when it’s dressed up like this!
- Fun to make and even more fun to eat—these are definitely a hands-on experience.
- Versatile enough for any occasion, whether it’s a summer cookout or a cozy game day.
- Customizable! You can switch up the cheese or add your favorite spices to make them your own.
- They’ll have your friends and family asking for seconds (or thirds)—trust me on this one!
Tips for Success
Alright, let’s make sure your bbq bacon wrapped cheddar hot dog delights turn out absolutely perfect! Here are my favorite tips that have worked wonders for me:
- Choose the Right Bacon: I always go for thick-cut bacon. It not only provides a richer flavor but also holds up better on the grill. Plus, who doesn’t love that extra crispy bite?
- Keep an Eye on the Grill: Don’t wander too far while these are cooking! Grilling times can vary based on your grill’s heat, so check them regularly to avoid any unfortunate burnt bacon moments.
- Experiment with Cheese: While cheddar is a classic, don’t hesitate to experiment! Try pepper jack for a kick, or even cream cheese for a super creamy texture. The options are endless!
- Let Them Rest: Patience is key! Allow your hot dogs to rest for a minute after grilling. This lets the cheese settle and makes sure you don’t burn your mouth on molten cheese. Trust me, it’s worth the wait!
- Use BBQ Sauce Wisely: Brush on your BBQ sauce in the last few minutes of grilling to prevent it from burning. You want that nice caramelized glaze without the charred bits!
- Serve with Style: Present these delights on a platter with some fresh toppings like diced onions, jalapeños, or even pickles. It adds a fun touch and lets everyone customize their hot dog experience!
With these tips in your back pocket, you’re all set to impress your friends and family with these delicious hot dogs. Get ready for BBQ season to become your favorite time of year!
Variations
Oh, the fun doesn’t stop with just one version of these bbq bacon wrapped cheddar hot dog delights! There are so many ways to switch things up and make them even more exciting. Here are a few of my favorite variations that you might want to try:
- Spicy Kick: If you like a little heat, try using pepper jack cheese instead of cheddar. You can even add some sliced jalapeños inside the hot dog for an extra spicy surprise!
- BBQ Bliss: Mix a little smoked paprika or chipotle powder into your BBQ sauce for a smoky flavor that pairs perfectly with the bacon. Just brush it on during the last few minutes of grilling.
- Cheesy Explosion: Why stop at cheddar? Try stuffing your hot dogs with a blend of cheeses like mozzarella and gouda for that melty goodness. Each bite will be a cheesy delight!
- Herb Infusion: Add a sprinkle of fresh herbs like parsley or cilantro into the cheese stuffing for a burst of freshness. It’ll elevate your hot dogs to gourmet status!
- Sweet & Savory: For a unique twist, consider adding a slice of pineapple on top of the hot dog before grilling. The sweetness pairs surprisingly well with the salty bacon.
- Breakfast Style: Want to start your day with a bang? Swap out the BBQ sauce for a drizzle of maple syrup and add some scrambled eggs on top after grilling. It’s a breakfast hot dog like no other!
Feel free to get creative and use whatever ingredients you love! These variations are just a starting point, and I can’t wait to hear about the unique combinations you come up with. Enjoy the journey of flavor exploration!
Nutritional Information Disclaimer
Please note that the nutritional values provided for these bbq bacon wrapped cheddar hot dog delights are estimates and can vary based on the specific ingredients and brands you use. Always check the labels of your products for the most accurate information. Enjoying these delicious treats in moderation as part of a balanced diet is key, and remember to savor every bite!
FAQs
Can I make these hot dogs in the oven instead of the grill?
Absolutely! You can bake them at 400°F (200°C) on a baking sheet for about 20-25 minutes, flipping halfway through. Just keep an eye on that bacon, and you’ll still get that delicious crispy texture!
What type of hot dogs should I use?
You can use any kind of hot dogs you like! Beef, pork, turkey, or even plant-based options work great. Just pick your favorite, and you’re good to go!
How can I tell when the hot dogs are fully cooked?
You’ll know they’re done when the bacon is crispy and golden brown. If you have a meat thermometer, the internal temperature should reach 165°F (74°C) for safety. But let’s be honest, you’ll probably want to dig in before then!
Can I prepare these hot dogs ahead of time?
Yes! You can wrap and stuff the hot dogs a few hours in advance and keep them in the fridge until you’re ready to grill. Just make sure to let them sit at room temperature for about 15 minutes before grilling.
What’s the best way to store leftovers?
If you have any leftovers (which I doubt!), store them in an airtight container in the fridge for up to 3 days. Reheat them on the grill or in the oven to get that crispy bacon back!
Can I make these hot dogs spicy?
Absolutely! Adding pepper jack cheese or mixing in some hot sauce with the BBQ sauce will give you that kick you’re looking for. You could even add jalapeños or chili flakes for an extra layer of heat!
Are these hot dogs suitable for kids?
Definitely! Kids love these tasty treats, but you might want to skip the spicy variations for the little ones. Just make sure you let them cool a bit before serving so they don’t burn little tongues!
What can I serve with these BBQ bacon wrapped cheddar hot dog delights?
These hot dogs are fantastic on their own, but you can serve them with a side of coleslaw, potato salad, or even some crispy fries. And don’t forget extra BBQ sauce for dipping!
bbq bacon wrapped cheddar hot dog delights you can’t resist
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Diet: None
Description
Delicious hot dogs wrapped in bacon and stuffed with cheddar cheese, perfect for BBQs.
Ingredients
- 4 hot dogs
- 8 slices of bacon
- 1 cup shredded cheddar cheese
- BBQ sauce to taste
Instructions
- Preheat your grill to medium heat.
- Wrap each hot dog with two slices of bacon.
- Insert shredded cheddar cheese into the hot dogs.
- Secure the bacon with toothpicks if necessary.
- Grill the bacon-wrapped hot dogs for 10-12 minutes, turning occasionally.
- Brush BBQ sauce on the hot dogs during the last few minutes of grilling.
- Remove from grill and let cool slightly before serving.
Notes
- Use thick-cut bacon for better flavor.
- Experiment with different types of cheese.
- Serve with additional BBQ sauce on the side.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 hot dog
- Calories: 300
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 50mg
Keywords: bbq bacon wrapped cheddar hot dog delights
