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Bat Wings

Bat Wings: 7 Spicy Secrets for Halloween Delight


  • Author: Julia marin
  • Total Time: 1 hour
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A spooky and fun appetizer for Halloween parties.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1 cup hot sauce
  • 1/2 cup melted butter
  • 1 tablespoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix hot sauce, melted butter, garlic powder, black pepper, and salt.
  3. Add chicken wings to the bowl and coat them well.
  4. Place wings on a baking sheet lined with parchment paper.
  5. Bake for 40-45 minutes, turning halfway through, until crispy.
  6. Serve hot with your favorite dipping sauce.

Notes

  • Adjust the amount of hot sauce for desired spice level.
  • For extra crispiness, broil the wings for the last 5 minutes.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 300
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 7g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 24g
  • Cholesterol: 70mg

Keywords: Bat Wings, Halloween appetizers