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barbecue chicken street corn tacos

Barbecue Chicken Street Corn Tacos: 5 Bold Flavor Combos


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 4 tacos 1x
  • Diet: Gluten Free

Description

Delicious barbecue chicken street corn tacos with fresh toppings.


Ingredients

Scale
  • 2 cups cooked barbecue chicken, shredded
  • 4 small corn tortillas
  • 1 cup street corn (grilled corn with mayo, cheese, and spices)
  • 1/2 cup diced red onion
  • 1/2 cup chopped cilantro
  • 1 avocado, sliced
  • 1 lime, cut into wedges

Instructions

  1. Warm the corn tortillas on a skillet.
  2. Layer shredded barbecue chicken on each tortilla.
  3. Add street corn on top of the chicken.
  4. Sprinkle diced red onion and cilantro over the corn.
  5. Top with avocado slices.
  6. Squeeze lime juice over the tacos before serving.

Notes

  • You can adjust the toppings as per your preference.
  • Use fresh corn if available for better flavor.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taco
  • Calories: 300
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 50mg

Keywords: barbecue chicken street corn tacos