Description
A spicy and flavorful dish made with chicken thighs coated in a creamy sauce.
Ingredients
Scale
- 4 chicken thighs
- 1 cup bang bang sauce
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken thighs with salt and pepper.
- Heat olive oil in a pan over medium heat.
- Brown the chicken thighs for 4-5 minutes on each side.
- Transfer the chicken to a baking dish.
- Pour the bang bang sauce over the chicken.
- Bake in the oven for 25-30 minutes until cooked through.
- Let rest for 5 minutes before serving.
Notes
- Serve with rice or vegetables.
- Adjust the spiciness of the sauce to your preference.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 100mg
Keywords: bang bang chicken thighs, spicy chicken, easy chicken recipes