Description
Baked garlic parmesan shrimp is a quick and flavorful dish that combines shrimp with garlic and parmesan cheese.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1/4 cup breadcrumbs
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, lemon juice, garlic, salt, and pepper.
- Add shrimp to the bowl and toss to coat.
- In another bowl, combine parmesan cheese and breadcrumbs.
- Place shrimp on a baking sheet.
- Sprinkle the parmesan mixture over the shrimp.
- Bake for 12-15 minutes until shrimp are cooked through.
- Garnish with fresh parsley before serving.
Notes
- Use fresh shrimp for the best flavor.
- Adjust garlic to your taste preference.
- Serve with a side of pasta or salad.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 150mg
Keywords: baked garlic parmesan shrimp