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baked crunchy hot honey chicken

Baked Crunchy Hot Honey Chicken: 7 Irresistible Flavors


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Baked crunchy hot honey chicken is a flavorful dish that combines crispy chicken with a spicy honey glaze.


Ingredients

Scale
  • 4 chicken thighs
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1/4 cup honey
  • 2 tablespoons hot sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix breadcrumbs, garlic powder, onion powder, salt, and pepper.
  3. In another bowl, whisk eggs.
  4. Coat each chicken thigh in flour, dip in eggs, then coat with the breadcrumb mixture.
  5. Place the coated chicken on a baking sheet.
  6. In a small saucepan, combine honey and hot sauce, then heat until warm.
  7. Drizzle the honey mixture over the chicken.
  8. Bake for 25-30 minutes or until chicken is cooked through and crispy.
  9. Serve hot.

Notes

  • Adjust the amount of hot sauce for desired spice level.
  • Let chicken rest for a few minutes after baking.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 320
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 80mg

Keywords: baked crunchy hot honey chicken, crispy chicken, honey glaze