Description
Bacon cheddar ranch pinwheels are a tasty appetizer filled with flavor. They are easy to make and perfect for gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1 cup cooked bacon, chopped
- 1/4 cup green onions, chopped
- 4 large flour tortillas
Instructions
- In a mixing bowl, combine cream cheese and ranch dressing.
- Stir in cheddar cheese, bacon, and green onions.
- Spread the mixture evenly over each tortilla.
- Roll up each tortilla tightly.
- Wrap in plastic wrap and refrigerate for 1 hour.
- Slice into pinwheels and serve.
Notes
- Use low-fat cream cheese for a lighter version.
- Feel free to add other ingredients like diced bell peppers.
- These can be made a day ahead and stored in the fridge.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: bacon cheddar ranch pinwheels