Description
A fresh and flavorful salad featuring chicken, cranberries, and Asian-inspired ingredients.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup mixed greens
- 1/2 cup dried cranberries
- 1/4 cup sliced almonds
- 1/4 cup green onions, chopped
- 1/2 cup sesame dressing
Instructions
- In a large bowl, combine mixed greens, chicken, cranberries, and green onions.
- Toss in sliced almonds for crunch.
- Drizzle sesame dressing over the salad.
- Toss everything together until well mixed.
- Serve immediately or chill before serving.
Notes
- For added flavor, marinate the chicken in soy sauce before cooking.
- You can substitute grilled chicken for a smoky flavor.
- Use fresh cranberries if available for a tart taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 15g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: asian chicken cranberry salad