Description
Delicious apple desserts perfect for Thanksgiving.
Ingredients
Scale
- 4 cups sliced apples
- 1 cup sugar
- 2 teaspoons cinnamon
- 1 tablespoon lemon juice
- 1 pie crust
- 1 tablespoon butter
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix sliced apples, sugar, cinnamon, and lemon juice.
- Place the apple mixture into the pie crust.
- Dot with butter on top.
- Bake for 45 minutes until apples are tender.
Notes
- Use tart apples for better flavor.
- Serve warm with ice cream.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Keywords: apple thanksgiving desserts