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appetizer wreath

Appetizer wreath: 7 reasons to love this festive delight


  • Author: Julia marin
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive appetizer wreath perfect for parties.


Ingredients

Scale
  • 1 package of crescent roll dough
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced bell peppers
  • 1/2 cup diced ham
  • 1/4 cup chopped green onions
  • 1 egg, beaten

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the crescent dough and form a circle on a baking sheet.
  3. Mix cream cheese, cheddar cheese, bell peppers, ham, and green onions in a bowl.
  4. Spoon the mixture onto the crescent dough circle.
  5. Fold the dough over the filling to form a wreath shape.
  6. Brush the top with beaten egg.
  7. Bake for 20-25 minutes until golden brown.
  8. Let cool slightly before serving.

Notes

  • Can be made vegetarian by omitting ham.
  • Customize with your favorite vegetables.
  • Serve with dipping sauces.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg

Keywords: appetizer wreath