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appetizer recipes

Appetizer Recipes: 7 Irresistible Bites for Every Occasion


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A collection of easy and delicious appetizer recipes.


Ingredients

Scale
  • 1 cup of diced tomatoes
  • 1/2 cup of diced onions
  • 1 cup of shredded cheese
  • 1/4 cup of chopped cilantro
  • 1 tablespoon of olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix tomatoes, onions, cheese, cilantro, olive oil, salt, and pepper.
  3. Spoon the mixture onto a baking sheet.
  4. Bake for 15 minutes or until the cheese is melted.
  5. Serve warm with your favorite dipping sauce.

Notes

  • You can add jalapeños for extra heat.
  • Serve with tortilla chips or bread.
  • Store leftovers in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: appetizer recipes, easy appetizers, vegetarian appetizers