Description
A simple and delicious appetizer for Thanksgiving gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1/2 cup cooked bacon, crumbled
- 1 tsp garlic powder
- 1 tsp black pepper
- 1 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, cheddar cheese, sour cream, green onions, bacon, garlic powder, black pepper, and salt.
- Mix until well blended.
- Transfer the mixture to a baking dish.
- Bake for 20 minutes or until bubbly.
- Remove from oven and let cool slightly before serving.
Notes
- Serve with crackers or sliced vegetables.
- You can adjust the amount of bacon to your preference.
- This dish can be prepared in advance and baked just before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the dish
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg
Keywords: appetizer for thanksgiving easy