Description
A sweet and creamy fruit salad with a mix of flavors.
Ingredients
Scale
- 1 cup mini marshmallows
- 1 cup shredded coconut
- 1 cup canned pineapple, drained
- 1 cup mandarin oranges, drained
- 1 cup sour cream
- 1 cup chopped walnuts
Instructions
- In a large bowl, combine mini marshmallows, shredded coconut, pineapple, and mandarin oranges.
- Add sour cream and mix well.
- Fold in chopped walnuts.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh fruits for a lighter version.
- Adjust sweetness by adding more or less sour cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Keywords: ambrosia salad, fruit salad, dessert salad