Description
A quick and easy dessert made in an air fryer with chocolate, marshmallows, and graham crackers.
Ingredients
Scale
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 4 graham crackers, broken into pieces
- 1 tablespoon butter, melted
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a small baking dish, combine chocolate chips and marshmallows.
- Drizzle melted butter over the graham cracker pieces.
- Place the baking dish in the air fryer.
- Cook for 5 minutes or until marshmallows are golden brown.
- Remove from the air fryer and serve with graham cracker pieces for dipping.
Notes
- Adjust cooking time based on your air fryer model.
- Use dark or milk chocolate chips based on your preference.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the recipe
- Calories: 220
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: air fryer smores dip, dessert recipe, quick dessert